You may have noticed that recently I started to write for Homes & Antiques, one of the prime antiques magazines in Britain. And today I...

In the 18th Century the dessert started to become the most decoratively elaborate course of dinner parties. This makes sense, if you...

Today we are going blue and white! And we have the best coffee pot, ever. A while ago I showed a Miles Mason tea service in the famous...

Are you confused about the history of British porcelain? You are not the only one, as it is such a complex field! I have shelves of...

This weekend is Easter, and after and exceptionally long and dark winter the spring has never been so welcome! 🌷 I know many of you are...