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It is autumn here, and all colours are changing fast... on my desk is a vase with beautiful chrysanthemums and the last of the hydrangeas in my garden. Today I am showing a dessert service by Minton, decorated with superb chrysanthemums and raised gilt.
This service was made in 1894 to the highest specifications. The plates are simple and made of very white, beautifully smooth bone china. But the decoration! The chrysanthemums were painted by Anton Connelly, one of Minton's very good artists.